Jeera Rice

 It is very simple and easy to prepare.

Ingredients

Jeera - 1 tsp
Basmatic Rice - 2 cups
Green Chillies - 5 or 6              
Coriander Leaves - handful
Oil required quantity
Salt to taste

Method

        Soak the rice for 30 minutes.In a seperate pan, add oil,jeera,green chillies and few coriander leaves and saute for a minute.Add 4 cups of water and salt.When it starts boiling,add rice and cook it on high flame for 5 minutes and on low flame for another 5 to 10 minutes.Garnish with coriander leaves and roasted cashews.Serve hot.