Coriander Chicken Gravy

Ingredients

Chicken - 1 kg
Onions - 2
Ginger,Garlic Paste - 3 tsp
Chilli Powder - 1 tsp
Coriander Powder - 2 tsp
Turmeric Powder - 1/4 tsp
Curry Leaves - 8 or 9
Coriander Leaves - handful
Cinnamom - 1
Cloves - 2
Oil required quantity
Salt to taste

Method

    Clean the chicken.Marinate it with salt and 1 tsp ginger,garlic paste.Set it aside for an hour.
Heat oil in a pan.Add cloves,cinnamon and onion.Saute until the onions are golden brown.Add ginger,garlic paste and saute for 50 seconds.Add curry leaves,chilli powder,coriander powder and turmeric powder.Saute them.Add chicken,required salt and saute well.Close the lid and allow the chicken to cook with its own water.Add extra water only if required.Cook on medium flame.When the chicken is cooked,remove from flame.Garnish with coriander leaves.
   Serve with rice,chapathi,naan,parata.