Curd Chutney

Ingredients


Curd - 1 Cup
Grated Coconut - 1/2 cup
Garlic - 4 Pods
Green Chilli - 3
Jeera - 1/2 tsp
Coriander Leaves - 2 tsp
Mustard Seeds - 1/2 tsp
Urad Dhal - 1/2 tsp
Red Chilli - 2
Chat Masala - pinch
Oil - 1 tsp
Salt to taste

Method

       In a pan,heat oil and add jeera.Add chopped garlic, chopped green chillies and saute for 30 seconds.Add coconut and saute until it is dry.Remove from fire and allow it to cool.Place all the above ingredients in a blender and pound/grate them.

  Mix curd,coriander leaves  and required salt with the grated/pounded ingredients.Sprinkle some chat masala.Season it with mustard seeds, urad dhal and red chilli.
  Serve with chapathi,parata,puliogare and variety rice.