Roasted Gram Dhal Powder/Pottukadalai Podi

                 An awesome podi shared by my friend.The spiciest indeed,came to our rescue very often.Aroma that  comes from garlic blended with red chilli is fantastic.Adding little ghee or gingely oil to it,my god.. there is no match for it at all...  This podi comes handy when I am very lazy to prepare any curry.

Ingredients

Roasted Gram dhal - 250 gm
Red Chillies -  100 gm
Garlic - 7 or 8 pods
Curry Leaves - 7 or 8
Salt to taste

Method

 Dry roast the red chillies,garlic and curry leaves seperately.Allow it to cool down.Place the dry roasted ingredients,roasted gram dhal, salt in a blender.Pound it to coarse texture.
 Serve with hot rice or idli. To enhance the taste add ghee or gingely.